Amy's® Quarter Pound Veggie Burger. Family owned since 1988. Made with organic vegetables. Cholesterol free. High in protein. High in fiber. 50% Bigger Burger than our regular veggie burgers. Dairy free. Vegan. Four soy veggie patties. 4 - 1/4 Pound patties. Net Wt. 16 oz. (1.0 lbs) 454 g. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for heatlh-conscious people too busy to cook. We use only the finestnatural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Burgers are a classic American food...and those who prefer not to eat meat will find that Amy's Quarter Pound Veggie Burger is just the thing to satisfy even the most avid burger fan. Amy's Quarter Pound Veggie Burger combines fresh organic grains and vegetables with protein-rich soybeans and a hint of barbecue sauce to create a firm, great tasting burger that's perfect for barbecuing or grilling. Just put one in a large-size bun, add all the "fixins" and you've got a delicious substantial meal that will satisfy the heartiest of eaters. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs. 0g Trans fat. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. Genetically engineered ingredients. Try our California Burger, Texas Burger, Cheddar Burger, All American Burger & Our Gluten Free Bistro and Sonoma Burgers. Certified Organic by QAI (Quality Assurance International). Carton is made from 100% recycled paperboard. Carton is recyclable. We like hearing from you. If you have any Questions or Comments, please write to us. Amy's Kitchen Inc., P.O. Box 449 Petaluma, CA 94953. Visit us at www.amys.com. © Amy's Kitchen.