When you’re grilling up the big, bold flavors of your favorite meats, you need a side that can hold its own. Luckily, the rich taste of Bush’s Southern Pit Barbecue Grillin' Beans does just that. We take tender navy beans and slow-simmer them in a robust sauce made with brown sugar, molasses, a pinch of mustard seed and a dash of natural smoke flavor. So whether you’re cooking chicken, steak, fish, sausage or something else, you know just where to reach for a side that’s decidedly different.